Spicy Beef & Veggies

This recipe is perfect if you have some beef & veggies that you need to use up.

This is a spicy dish but you can make it more or less spicy.

                                                                         What you will need:

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-Beef (I'm using angus beef here but I normally use whatever I have on hand)
-Chili garlic sauce (to taste)

-Hot chili sauce (about 10 drops)
-Veggies, what ever you have on hand.  Peppers are a must (I'm using celery, carrots, mushrooms & mini peppers)
-Worcestershire sauce 1 tsp. (optional)
-Teriyaki sauce 4 Tbsp.

• Step #1Cut beef into bite size pieces and start to cook.  Add 2 Tsp. Chili Garlic Sauce, Hot Chili Sauce, Worcestershire & Teriyaki. Cook on medium heat.

Step #2

Add veggies, stir and cover with foil.

Let simmer on low for 5 min. If it gets a little dry looking add more Teriyaki sauce.

While you're waiting, relax with a glass of wine. AWWW yum!

Housewife Tip: Clean the kitchen as you go! You will never regret doing it but you will regret it if you don't.

Now eat & enjoy!
I hope you like it! Let me know what you think.
Have a Recipe You want me to try or publish? Email me at: contactus@ultimatehousewife.com